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Menu

Veg Appetizers

Papad (5 Pc) (Vegan) (Gluten Free) $3.00

Roasted Lentil Wafers.

Samosas (Vegan) $5.00

Fresh made Pastry Shells stuffed with seasoned mashed potatoes, green peas.

Onion Pakoras (Vegan) (Gluten Free) $5.00

Fresh cut onions mixed with house made spices, dipped in chickpeas batter and deep fried.

Mix Veg pakoras (vegan) (Gluten Free) $5.00

Fresh cut cauliflower, spinach, onions, and potatoes mixed with house made spices and dipped in chickpea’sbatter and deep fried.

Veg Platter (vegan) $9.00

Combo of samosas, mix veg pakoras and onion pakoras.

Non-Veg Appetizers

Lamb Samosa (Dairy Free) $7.00

Fresh made pastry stuffed with spiced ground lamb and Green peas.

Fish Pakora (Gluten Free) $8.00

Slices of catfish marinated in house made spices, dipped in chickpea paste and deep fried.

Chicken 65 (Gluten Free) $9.00

Chicken marinated with authentic south Indian spices, dipped in rice&corn flour, deep fried and sautéed with Tadka.

Soups and Salad

Lentil Soup (Vegan) (Gluten Free) $5.00

Soup based on Lentils containing homemade grounded spices.

Mulligatawny Soup (Gluten Free) $5.00

Soup based on lentils, mixed with chicken and very little rice with a touch of cream.

Tomato Soup (Gluten Free) $5.00

Soup made with tomatoes, black pepper and Indian grounded spices

Green Salad $5.00

Vegetables like cucumber, onions tomatoes, daikon, lettuce, carrots.

Chicken Salad $6.00

Julian Cut chicken, Tomatoes, cucumber, lettuce and touched with Tamarind and Spices.

Indo Chinese

Vegetable Manchurian (Vegan) $13.00

Mix vegetables dumplings sautéed with garlic, ginger, and Indo Chinese sauce.

Gobi Manchurian (Vegan) $13.00

Cauliflower pieces sautéed with garlic, ginger, and Indo Chinese sauce.

Chili Paneer $13.00

Indian cheese cubes sautéed with garlic, ginger, onions, bell pepper and Indo Chinese sauce.

Chili Chicken (Dairy Free) $13.00

Chicken cubes sautéed with garlic, ginger, onions, bell pepper and Indo Chinese sauce.

Hakka Noodles (Vegan) $13.00

Rice noodles sautéed with Julian vegetables and Indo Chinese spices.

Vegetarian On-Trays (Served withWhite Basmati Rice)

Paneer Tikka Masala (Gluten Free) $14.00

Indian cottage cheese cubes cooked in onion and tomato based slightly sweet creamy sauce.

Nawabi Paneer (Gluten Free) $14.00

A royal vegetarian dish of Indian cheese chunks cooked in Onion and Cashew based creamy sauce.

Khurchan Paneer (Gluten Free) $14.00

G rated Indian cheese cooked with chopped onion, bell pepper in tomato sauce with touch of cream.

Mutter Paneer (Gluten Free) $14.00

Chunks of Indian cheese and green peas cooked with fresh tomatoes, ginger and touch of cream.

Kadhai Paneer (Gluten Free) $14.00

Small chunks of cottage cheese and green bell pepper sautéed with onions, tomatoes, ginger, and coriander.

Palak Paneer (Gluten Free) $14.00

Homemade cottage cheese cooked in smooth creamy delicious spinach gravy and homemade spices.

Veg Korma (Gluten Free) $14.00

Vegetables andcheese cubes simmered in onion and cashew-based sauce with a touch of cream.

Methi Mutter Malai (Gluten Free) $14.00

Grated Indian Cheese cooked with green peas, fenugreek leaves, in onion and cashew based creamy sauce.

Malai Kofta $14.00

Vegetable and cheese Dumplings cooked with grated Indian cheese in cashew and onion creamy sauce.

Baingan Bartha (Gluten Free) $14.00

Roasted Eggplants with a smoky flavor cooked with onion, garlic, ginger, green peas and tomatoes.

Aloo Gobi Masala (Vegan) (Gluten Free) $13.00

Potatoes, cauliflower and green peas cooked with ginger, garlic, onion and tomatoes.

Kadhai Mushrooms (Vegan) (Gluten Free) $13.00

Green Bell peppers, onions and mushrooms cooked with fresh ginger, garlic, onion, and tomatoes.

Chana Masala (Vegan) (Gluten Free) $13.00

Chickpeas cooked in a blend of tomatoes, onions and spices.

Mix Veg Curry (Vegan) (Gluten Free) $13.00

Mixture of vegetables cooked with onions, tomatoes and homemade spices.

Pili Dal (Dal Tadka) (Vegan) (Gluten Free) $12.00

Moong and Masoor lentils cooked with ginger garlic tadka and touch of tomatoes

Dhaba Dal (Dal Makhani) (Gluten Free) $12.00

Black lentils and beans cooked in buttery sauce containing diced ginger and tomatoes.

Tandoori Barbeque

Tandoori Chicken (Gluten Free) $16.00

Chicken marinated in yogurt and freshly ground spices.

Chicken tikka (Gluten Free) $15.00

Boneless chicken breast cubes, marinated in a special yogurt sauce.

Reshmi Kabab (Gluten Free) $15.00

Cubes of chicken breast marinated with sour cream and homemade spices.

Kashmiri Tikka (spicy) (Gluten Free) (Dairy Free) $15.00

Chunks of white chicken meat mixed with garlic, ginger, homemade spices and herbs.

kabab (Chicken/ Lamb) (Dairy Free) (Gluten Free) ($15.00/ $16.00)

Finger rolls of minced meat mixed with diced onions, garlic, ginger, additional herbs, and spices

Lamb Boti Kabab (Gluten Free) $16.00

Cube Chunks from leg of lamb marinated in garlic-ginger based, Yogurt and Sour cream sauce.

Fish Tikka (Gluten Free) $16.00

Boneless Catfish marinated in herbs and species for 24 hours, then broiled in the Tandoor.

Tandoori shrimp (Gluten Free) $20.00

Shrimp marinated in herb mixture and delicately broiled in Tandoor.

Mix Grill $20.00

Combination of Chicken Tikka, Reshmi Kabab, LambSeekh kabab, Lamb boti kabab and Tandoori Shrimp.

Non- Vegetarian On-Trays (Served withWhite Basmati Rice)

Butter chicken (Gluten Free) $14.00

Chicken marinated delicately with homemade spices, grilled in tandoor then simmered in a tomato creamy sauce.

Chicken Tikka Masala (Gluten Free) $14.00

Tender chicken breast roasted in tandoor, then simmered in a tomato&onion based creamy sauce.

Chicken Patiala (Gluten Free) (Dairy Free) $14.00

Boneless Chicken cooked in sweet and sour mango-based onion sauce with additional homemade spices.

Palak (Chicken/Lamb) (Gluten Free) $14.00/$16.00

Cubes of boneless Chicken cooked in a creamed spinach sauce gently spiced with our own blend of homemade spices.

Mughlai (Chicken/Lamb) (Gluten Free) $14.00/$16.00

Choice of boneless meat cooked with mushrooms and green peas with homemade spice in rich creamy sauce.

Madras (Chicken/Lamb) (Dairy Free) (Gluten Free) $14.00/$16.00

Boneless Chicken cooked in hot and tangy coconut based Madras sauce with ginger and fresh herbs.

Botti Kabab Masala (Gluten Free) $16.00

Tender pieces of lamb grilled in our clay oven, then simmered in our tomato creamy sauce.

Lamb Rogan Josh (Gluten Free) $16.00

Pieces of Lamb cooked in onion and yogurt-based curry sauce with a touch of cream.

Breads

Naan $2.00

Fine flour bread, made in tandoor, which is plain and soft, complimenting any curry.

Garlic Naan $3.00

Naan topped with garlic, cilantro and butter.

Aloo Naan $4.00

Naan Stuffed with seasoned potatoes.

Onion Kulcha $4.00

Naan stuffed with Chopped onions and Jalapeno

Masala Kulcha $4.00

Naan stuffed with onions, potatoes, jalapeno, grated paneer and Masalas.

Tandoori Roti (Vegan) $2.00

A whole wheat flatbread made in clay oven.

Paratha (Vegan) $4.00

Buttered and layered whole wheat bread, cooked in tandoor until crispy on the outside but still soft on the inside.

Cheese Naan $5.00

Naan stuffed with chewy and melting Mozzarella cheese

House Special Naan $5.00

Bread stuffed with fennel seeds, almond, coconut, raisins, cashew and honey.

Breadbasket $9.00

Combo of Four different Breads. (Naan, Garlic Naan, Tandoori Roti, Onion Kulcha)

Desserts

Gulab Jamun $3.00

Brown Dumplings made from dry milk powder, flour and dipped in sugar syrup.

Rice Pudding (Gluten Free) $3.00

Rice cooked in milk, cardamom, saffron, and Sugar

Rasmalai Cottage cheese Patties dipped in sweet creamy milk

$5.00

Mango Kulfi $8.00

(Home made fresh Mango Ice cream)

Beverages

Indian Chai $4.00

Ginger and Cardamom infused Indian Tea, brewed with Milk.

Mango Lassi $5.00

Mango Flavored yogurt shake

Lassi $4.00

Salted or Sweetened yogurt Shake.

Side Orders

Mango Chutney (4 oz) $2.00

Mix Pickle (4 0z) $2.00

Plain Basmati Rice (16 0z) $2.00

Raita (8 Oz) $3.00

Mixture of fresh whipped yogurt, cucumbers, Carrots, and Roasted Cumin Powders.